Overlooking historic Provincetown and the Pilgrim Monument, the Pointe at Crowne Pointe Inn serves creative cuisine. With just 40 seats, the Bistro restaurant offers an intimate dining experience with first-class service that matches its dishes and award-winning wine list. Utilizing only the finest, freshest ingredients including local seafood. Provincetown lobster, local Cape Cod Tuna, Local Fresh Shellfish arrive each day. Our menu has been created by Food & Wine Magazine's Top Ten Chef Robbin Haas.
Located inside the historic Crowne Pointe Inn’s famous sea captain’s mansion, diners at the Bistro restaurant rave about the Cape Cod charm of this upscale, sophisticated side of Provincetown restaurants.
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